COOLINGS FOOD

We like to know what we’re tucking in to when we sit down to eat, and we know you do too. That’s why we buy as much food as possible from local producers and prepare pretty much everything ourselves. We have a roast lunch every day of the week as well as an ever changing selection of speciality dishes, so you’ll never get tired of our menu (and who can resist roast every day, anyway…?). Best of all, most of our food is served right in front of you – so you can see what you’re getting before you buy it, choose exactly what you want (no sprouts on mine, thanks) and we’ll serve it up right away – so no hanging around waiting listening to your stomach rumbling. In addition to the hot food (as if that weren't enough) we also have a wide range of cold dishes,

a selection of cold salads, cold meats, rolls and baguettes, and off course our famous selection of quiches

We even do small portions for the little ‘uns.